October 11, 2004
Thai Wraps
Because we spent a great deal of time at the hospital today with my grandma, I needed a quick and easy dinner. The solution-- Rachael Ray's Thai Chicken wraps with peanut sauce. Here's the filling and then then you fold the tortilla over like it's a burrito. I like to use sesame wraps.
And by the way, I don't know how clear I've made it, but I am a HUGE fan of Rachael Ray. Quick, easy, and often ethnic is the way to go with me!
P.S. Looky, looky, Stef! Thank you for your image alignment advice. :-)